I went to Simatai soon after I went to Mutianyu. This was the second section of the Wall that I had seen. I've seen four sections in all, at this point in my time.
Simatai is a bit like a ride on the wild side. It was a Saturday morning, one spring, when I drove down the 120 km eastwards of Beijing. The trip took three hours one way, into the Miyun county. I think that this was the first time that I had really been seeing the countryside in China, and I was struck by the poverty that I saw. I remember thinking that the people, once you move away from the grand cities of Shanghai and Beijing, are not much better than poor village people in India.
And then, I arrived. I looked up at the steep climb and said, Holy God! Do I have to climb that? Well, I did. I grumbled and cribbed as I climbed, but I did. I wondered how, during the North Qi Dynasty, and later when they rebuilt it during the Ming Dynasty, how they had the technology to carry the stones up the steep passes.
The Simatai section of the wall holds the key to Gubeikou, a strategic pass in the eastern YanShan mountains, so building the wall was definitely very important. As it turns out, they used goats to carry the stones up, one by one. When I read about this subsequently, I thought, "Hmm. Smart"
I remember that I carried my then brand new Nikon F75 up. I have not done much black and white photography since, and I miss it. Anyway, when I was jumping from one section of the wall to another, I tripped and fell. The display of the camera cracked. Luckily, the performance of the camera has not been affected. But, I felt sorry for myself. However, these things have lucky aspects to it. I will never be hassled by the Customs Authorities in India when I take the camera in and out of the country!
Sections of the Wall are very steep indeed. Tourists are not allowed up, and when I looked up at the sections of the wall that had crumbled - steep inclines, broken steps, and crumbling earth, I could very well imagine and understand the reason for the ban. However, humans love to break bans. Therefore, guards, like the two blokes above are stationed at various points on the Wall, to prevent curious tourists like myself from going to places where we should not. I am not sure how they pass the time, however. I am sure that contemplation of the beautiful landscape somehow brings them closer to God.
Goats, it appears, while helping to build the Simatai section of the Wall, have also contributed to its crumbling. Over zealous farmers have taken goats up to feed on the shrubbery, weakening the foundations, and have caused sections to crumble.
The Wall, sadly, has been closed since 2010. I was lucky that I went there in 2004. Else, I would not have been able to visit it.





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